- A regional, regenerative, equitable and just food system
- Multi-generational independently owned business
- Connection between farmers and all communities
- Equitable access to fresh and nutrient dense food
- Support new, beginning and farmers of color
- Artisanal, traditional and cultural foodways
- Healthy ecosystems, habitats and soils
- A social equity business model
- The natural life cycle of food
The Foodshed Network
highlights initiatives that uphold the following principles:
'PRINCIPLES
OF ENGAGEMENT'